1. Preheat the oven to 400F, or turn on the broiler 2. Peel the onion and slice …
1. Preheat the oven to 400F, or turn on the broiler 2. Peel the onion and slice into rings, about 1/5 inch thick 3. Mix the dry ingredients in a bowl. Whisk the egg in another bowl 4. Dip the onion rings in the egg batter and then on the flour mix, one at a time 5. Place the rings on an baking sheet covered with parchment paper 6. Drizzle or spray oil on the rings and bake in the oven for 15-20 min. If you are using the broiler, keep a close eye on them 7. They are done when golden and crip
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